Three Sisters 3mm Rice Stick Noodle (M)

Three Sisters Brand, brought to Canada by Bangkok Meat Balls, is celebrated for its top-tier quality and is a favorite among Thai and Vietnamese restaurants.

Three Sisters 3mm Rice Stick Noodles are perfect for making Pad Thai, also known as chantaboon in Thai. These noodles can also be used in noodle soups for a delightful texture.

Tips for Making Perfect Noodles:
Soak for 6-8 minutes before cooking for optimal texture.