Cà Mèn: Ready-to-Eat My Tho-Style Rice Noodle Soup (Hủ Tiếu Mỹ Tho)

Taste the heart of the Mekong Delta with Cà Mèn My Tho-Style Rice Noodle Soup. This legendary dish is a pride of Southern Vietnam, famous for its uniquely chewy noodles and a complex, savory seafood-based broth.

Key Highlights

• Signature Chewy Noodles: Features the famous My Tho clear rice noodles, known for their distinctive "al dente" and elastic texture that sets them apart from standard Phở or Bún.
• Delicate Shrimp-Based Broth: The soup is a delicate broth cooked from shrimp, providing a naturally sweet, clear, and savory foundation that is light yet deeply satisfying.
• Hearty Toppings: Includes high-quality ingredients such as shrimp, pork, and squid, creating a multi-layered flavor profile in every spoonful.
• Clean Label: Proudly made with no preservatives, no artificial colors, and no artificial flavors. Certified by FDA and HACCP for international safety and quality.

Product Details

• Preparation: Hot and ready in just 5 minutes (microwave or stove-top).
• Portion: Individual serving (Serves 1).
• Net Weight: 245g (8.64 oz).
• Origin: Authentic specialty of Vietnam.
• Serving Suggestion

To enjoy the true Southern experience, serve hot with fresh bean sprouts, chives, and a dash of fried shallots. For an extra kick, prepare a small dipping bowl of soy sauce with sliced chilies to pair with the seafood and meat toppings.

Fun Fact: Hủ Tiếu Mỹ Tho is considered one of the three most famous noodle soups in Southern Vietnam. What makes it "My Tho-style" is the specific starch used in the noodles, giving them a "crunchy-chewy" bite that noodle lovers adore!