Braised Black Termite Mushroom with Pepper (Nấm Mối Đen Kho Tiêu)

Indulge in a specialty from Southern Vietnam. Our Braised Black Termite Mushroom with Pepper offers a sophisticated, earthy flavor profile that is both savory and spicy. Known for their unique meaty texture and nutritional benefits, these mushrooms are slow-braised to perfection, making them an excellent plant-based main or a flavorful side dish.

Product Highlights

• Southern Vietnamese Specialty: An authentic "Đặc Sản Nam Bộ" recipe that brings regional gourmet flavors straight to your home.
• Rich & Savory Glaze: Braised with natural palm sugar for a subtle sweetness and seasoned with cracked black pepper for a warm, bold kick.
• Premium Texture: Black Termite mushrooms are celebrated for their firm, crunchy, and "meaty" bite-a favorite for vegetarians and foodies alike.
• HACCP Certified: Produced under strict international food safety standards, ensuring the highest quality and hygiene.

Product Details

• Net Weight: 400g (14.1 oz)
• Status: Ready to Heat - save time without compromising on gourmet taste.
• Storage: Keep frozen at -0.4°F (-18°C) or below.
• Brand: Ẩm Thực Việt

Serving Suggestions

This dish is best enjoyed hot. Pair it with a bowl of steaming jasmine rice, fresh cucumber slices, or use it as a savory topping for congee. It’s a perfect, healthy alternative for those looking for a meat-free meal that is packed with "umami" flavor.