Cà Mèn: Ready-to-Eat Crab Rice Noodle Soup (Bánh Canh Cua)

Indulge in the comforting and rich flavors of Cà Mèn Bánh Canh Cua. This dish is a beloved Vietnamese classic, known for its thick, chewy noodles and a luxurious, flavorful broth that captures the soul of Vietnamese street food.

Key Highlights

• Thick & Chewy Noodles: Features signature "Bánh Canh" noodles—thick rice noodles that provide a satisfying, slightly chewy texture unlike any other noodle variety.
• Rich Crab Broth: The highlight is a delicate broth cooked from real crab, resulting in a naturally sweet, savory, and slightly thickened soup that coats every strand of noodle.
• Authentic Toppings: Comes with generous portions of crab meat and traditional savory cakes, mimicking the experience of a freshly made bowl from a local stall.
• Clean & Safe: Produced with no preservatives, no artificial colors, and no artificial flavors. It is FDA and HACCP certified for international quality assurance.

Product Details

• Preparation: Super fast and easy—ready to serve in just 5 minutes (microwave or stove-top heating).
• Portion: Individual serving (Serves 1).
• Net Weight: 245g.
• Origin: Authentic product of Vietnam.

Serving Suggestion

To enjoy the full experience, serve piping hot with a sprinkle of black pepper, chopped scallions, and fried shallots. A small dish of salt, pepper, and lime (or chili oil) on the side for dipping the crab meat is highly recommended!

Pro Tip: If you like the delicate flavor of Phở Cua, you will love Bánh Canh Cua for its heartier, more comforting texture. The thicker broth stays hot longer, making it the perfect meal for a chilly day.