Century duck egg porridge

With the recipe for century egg porridge below, cooking delicious dishes for the whole family is no longer difficult for women. This porridge is very easy to cook, nutritious and unique. The fatty taste of century duck combined with the sweetness of meat mixed with the spicy taste of ginger and pepper ensures that both children and adults are extremely fascinated.

Ingredients for cooking century egg porridge

• 200g shoulder meat
• 6 century eggs
• 120g rice
• 1.5 liters of chicken broth
• 3 liters of water
• Quẩy
• Spices: Fish sauce, salt, ginger, sesame oil, green onions,…

Instructions on how to cook century egg porridge

Step 1: Prepare ingredients

Wash the rice and drain. Then, put it in a bowl and marinate with 2 tablespoons of cooking oil and 2 tablespoons of sesame oil, stir well to let the oil soak into the rice. Cut the pork into thin slices, marinate with half a teaspoon of salt and add a little seasoning powder and mix well.

Step 2: Cook the porridge

Boil 3 liters of water in a pot, then add rice and reduce heat. During cooking, occasionally add a little salt to help the rice cook quickly and not stick to the bottom of the pot. When the rice has expanded into a thick porridge, add 1.5 liters of chicken broth and stir well.

Step 3: Add scrambled eggs and seasoning

Continue to cook over high heat until the pan boils again, then add the pork and cook until done. When the meat is tender and the porridge is cooked, add the century egg and stir well. Finally, add seasoning to taste, wait for the porridge to boil again, then turn off the heat.

Finished product of century egg porridge

How to cook century egg porridge is simple in just 3 steps. When the porridge is cooked, scoop it into a bowl, add sliced ​​onions and ginger on top and you can enjoy it right away.

Add this century egg porridge to your family's daily meals to supplement nutrition and enrich your family meals. The recipe for century egg porridge is very easy to make, you have an attractive porridge that ensures the health of the whole family. Century egg porridge is quite difficult to eat, but once you eat it, you will definitely be addicted. A cold weekend morning with a bowl of hot century egg porridge to enjoy with relatives and family is wonderful. Add another recipe for century egg porridge to your family meals. Wish you success with this recipe for century egg porridge !

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